ISO 6465:1984
Withdrawn
Date published:
Whole cumin (Cuminum cyminum Linnaeus) — Specification
Covers the requirements for this product with regard to whole-sale purposes, describes sampling, methods of test, and packing and marking. Grades and chemical requirements are indicated in two tables. An annex includes recommandations relating to storage and transport conditions.
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67.220.10 Spices and condiments
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ISO 6465:1984
Get this standard
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