BS EN 15829:2010
Current
Date published:
Foodstuffs. Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs. HPLC method with immunoaffinity column cleanup and fluorescence detection
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Related Information
67.050 General methods of tests and analysis for food products
67.080.10 Fruits and derived products
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BS EN 15829:2010
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