BS EN 13189:2000
Current
Date published:
Acetic acid food grade. Product made from materials of non-agricultural origin. Definitions, requirements, marking
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Related Information
67.200.10 Animal and vegetable fats and oils
67.220.20 Food additives
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BS 3488:1987
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BS 684-0.1:1995
Methods of analysis of fats and fatty oils. General introduction, General procedures and list of determinations in BS 684
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BS 684-1.11:1976
Methods of analysis of fats and fatty oils. Physical methods, Determination of penetration value
BS EN 13189:2000
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( Single user document)
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