BS 5929-8:1992
Withdrawn
Date published:
Methods for sensory analysis of food, Duo-trio test
Method for determining whether there is a difference between two product samples, as perceived by a panel.
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67.240 Sensory analysis
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BS 5929-8:1992
Get this standard
Prices exclude GST
PDF
( Single user document)
$257.39 NZD
PDF
( Single user document)
$257.39 NZD